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RAE ANN KELLY

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MEAL PLAN 7/11

Jul 10, 2022menus + recipes
  • MONDAY: Pulled pork sandwiches (look so good but I’ll be cheating with the pulled pork from Costco!)
  • TUESDAY: Chicken tortilla soup
  • WEDNESDAY: Breakfast for dinner
  • THURSDAY: Asian chicken lettuce wraps
  • FRIDAY: Pizza or takeout night!
  • YAY! SATURDAY!: Grilled veggies, grilled meat, whipped goat/ricotta cheese, and bread
  • SUNDAY: Spaghetti with meat sauce and a Caesar salad (swap out baby kale for romaine if you’re not into kale!)
  • BREAKFAST: Toast and toppings + banana split yogurt (shared the how to in stories a few years ago HERE – about 2/3 through the highlight – but will get an actual recipe posted ASAP!).
  • LUNCH: Chicken salad sandwiches or wraps.
  • SNACK: Fill summer snacking bins! In the fridge: dips, yogurt, cheese, deli meat, veggies, + fruit. In the pantry: pretzels, pita chips, tortilla chips, trail mix, graham crackers, + bananas.
  • HAPPY HOUR: Cherry moon (looks so good and you can use the grenadine to make Shirley Temples for the kids!)

xx, Rae

P.S. – Save the blank meal plan (below) to fill-in and share on socials, with friends, or save on your phone! We also have a printable option HERE! Tag me if you share on Stories @raeannkelly. 

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So happy you're here! I'm Rae, style enthusiast, amateur cook, graphic designer, firefighter wife, and mama of 5 (big) kids. We live in the PNW with our 12 chickens and dog, Waffles...

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YOU’LL NEED:
avocado oil, as needed for cooking
1-1/2 pounds chicken breast or tenders, thinly sliced (like you would for stir fry or fajitas)
1 package dried pad thai rice noodles, cooked to package directions
2 cloves garlic, minced
1/2 onion, sliced
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1 cup bean sprouts (plus more for topping)
1/2 cup firm tofu, cut into bite sized pieces (optional IMO)
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2 limes, cut into wedges for serving
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1/2 cup pad thai sauce* (see note)
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Prep toppings, as desired, setting aside bean sprouts, peanuts, and lime wedges.
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