Full disclosure, this pasta sauce is only loved by 2 or 3 people in my family so I always serve it with white or red sauce as an option. Luckily it’s so easy to make that it doesn’t add much time in the kitchen and is worth a little bit of effort. Let me know if you give our Creamy Avocado Pasta Recipe a try @raeannkelly or in the comments!

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CREAMY AVOCADO PASTA RECIPE

This pasta sauce is full of flavor and healthy ingredients, and is so easy to whip together!

YOU’LL NEED:

• 16 ounces pasta of choice (I made a homemade gf pasta I'll link in this pose)
• 2 small avocados
• 1 cup fresh basil leaves
• 1 lemon, juiced
• 2 cloves garlic
• 1/4 cup olive oil (plus more to thin sauce if needed)
• salt & pepper, to taste
• TOPPINGS: parmesan, basil, diced tomatoes, lemon wedges (as desired)

HERE’S HOW:

• Start preparing your pasta according to recipe or package directions.
• Place remaining ingredients in the blender and blend until smooth and creamy, adding olive oil and/or water in small amounts as needed. Salt (and pepper) to taste.
• Toss with pasta, top, and serve!

Used this recipe to make gluten free pasta and was pleasantly surprised at how simple it was! Worth a try if you have a little extra time.

ily, Rae

KITCHEN FAVORITES

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